CheddMax Low Browning
CheddMax LB is one of our range of natural cheese solutions developed by our experts to help you deliver the taste and functionality where reduced browning is required.
It is designed for use in a variety of processed cheese end products such as Individually Wrapped Slices (IWS), Slice-on-Slice (SOS), Blocks and Grated Cheese for Pizza.
Manufacturing Challenges
Browning/Discolouration Process
Cheddmax LB is designed to address challenges associated with browning/discolouration and can enhance the end product appearance by reducing browning in the final cheese product.
Superior Functionality
CheddMax LB allows users to control the browning level in processed cheese during heating and cooling thus giving a visible benefit whilst delivering consistent flavour, yield and texture benefits.
Existing Recipes & Processes
CheddMax LB is easily incorporated into existing recipes and processes resulting in superior processed retail & foodservice sliced products
