Edam
Our Irish Edam cheese, produced from grass-fed cows, boasts a mild and creamy taste. This adaptable cheese suits a wide range of uses, fulfilling both functional and sensory customer requirements.
Our Edam range is currently available in 15kg loaf and block formats which is suitable for formatting into slices or shreds.
Manufacturing Challenges
Texture
Texture
Our Edam cheese offers a firm yet flexible slice that bends smoothly without breaking. When grated, it provides an exceptional texture, yielding consistent and uniform sheds.
Sensory
Sensory
Edam cheese has a delicious mild, nutty flavour with a smooth, slightly firm and creamy texture suitable for a variety of applications.
Multi-Format
Multi-Format
Our Edam cheese is versatile, catering to manufacturers’ requirements in various forms, including slices and shreds.
Get in Touch
Kathrin Pasold
Regional Sales Manager
EU Central
Al Chen
Regional Sales Manager
China
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