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General Content

Oat-Standing Oat Brochures

oats-550
General Content

Oat-Standing Oat Brochure

INGS-obesity-header.jpg
General Content

The Role of Proteins to Help Prevent Sacopenic Obesity

Sarcopenic obesity is obesity and sarcopenia combined. Sarcopenia is defined as a progressive skeletal muscle disorder operationalised by low levels of muscle strength and muscle quantity, and with physical performance as an indicator of severity.
opti-yo-high-protein-yoghurt
Solution

Opti-Yo High Protein Yoghurt 8501

Our Opti-Yo High Protein Yoghurt using SolagoHD 8501 Milk Protein Concentrate (MPC) ensures your yoghurt formulation has the optimum texture, low levels of syneresis and exceptional sensory characteristics.
INGS-shortbread-butter-header
General Content

Webinar - Irish Butter- Functional Excellence in Bakery

The bakery industry today is a dynamic and thriving sector. Consumers are increasingly seeking natural ingredients, clean label and superior flavours.
ings-news-oat-flour-710
News

Tirlán launch Oat-Standing™ Gluten Free Oat Flour 710

Tirlán, the country’s largest dairy company and the biggest buyer of Irish grains has expanded their oat portfolio to include Oat-Standing™ Gluten Free Oat Flour 710.
opti-8502-granola-thumbnail
Solution

Opti-Yo High Protein Yoghurt 8502

Our Opti-Yo High Protein Yoghurt using SolagoHD 8501 Milk Protein Concentrate (MPC) ensures your yoghurt formulation has the optimum texture, low levels of syneresis and exceptional sensory characteristics.
ice cream scoops in bowl
Solution

Dairy Alternative Ice Cream

Oat-Standing™ Functional Oat Flour can help manufacturers deliver a range of dairy alternative ice creams, from luxurious and indulgent to a more economical product.
cream cheese on bagel
Solution

Dairy Alternative Cream Cheese

Oat-Standing™ Functional Oat Flour can help manufacturers deliver a range of dairy alternative cheese styles including cream cheese.
Tirlan leadership team
News

Tirlán announces CEO transition

Tirlán announces Jim Bergin will retire from his position as Chief Executive Officer on 31 July 2024.

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  • Our Ingredients
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  • Protein & Nutritional Powders
  • Dairy Powders
  • Grains & Plant-Based
  • Affordable Nutrition
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  • Applications
  • Affordable Nutrition
  • Beverages
  • Cheese - Processed and Functional
  • Grains & Plant-Based
  • Ice Cream & Frozen Desserts
  • Snacks, Bakery & Confectionery
  • Specialised Nutrition
  • Sports and Active Nutrition
  • Yoghurt & Cultured Products

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